From the Cellar
Bonari 2015 Appassimento Selento (Italy)
05 Oct 2018- Details
- Category: Uncorked Tonight
(March 8, 2017) ... The usage of appassimento in making wine is suppose to add an element of richness, sadly this wine was a touch on the lean side though there was also spicy black cherry, Christmas spices and a hint of cedar - I was expecting something with a little more mouthful that it never delivered.